Oregon's Wild Harvest

A dietary supplement intended to give support the immune system, especially during those times when the immune system needs an extra boost.

The roots of this organic Alfalfa grow deep into fertile organic soils to convey many essential nutrients to the leafy tops, and are harvested at maturity to ensure high quality plant material. Alfalfa has long been recognized as a powerhouse of nutrients and is...

This premium Ashwagandha is certified organic. We harvest and use only the thick roots which are classified as Grade I, and are considered to be of the highest quality.

This combination of organic Astragalus and organic Reishi is widely used in traditional Chinese medicine. The organic Reishi is carefully grown on organic millet to nurture its level of polysaccharides, and the organic Astragalus root is classified as premium grade due to the age...

This antioxidant powerhouse is made by blending the whole organic Bilberry with Bilberry standardized extract containing 25% anthocyanosides to provide a balanced formulation, based on that used in clinical studies.

Our organic Black Cohosh root is carefully and responsibly harvested to ensure a sustainable supply of this endangered, top selling women's herb.

This high quality Kava root has been cultivated to be higher in the constituent kavain; the component that has been specifically known to be beneficial to support feelings of relaxation. This premium extract is carefully hand-crafted using the whole kava root and organic alcohol...

This certified organic Burdock root is grown in the rich soil of the Pacific Northwest.

We have chosen an organically cultivated source of Cayenne as research indicates that pesticides and herbicides are commonly used on Cayenne crops. This organic Cayenne is high in carotenoids - as shown by the intensity of the red color.

The whole organic Chaste Tree berry is milled immediately prior to encapsulation to retain the natural constituents present in this herb including flavonoids, iridoid glycosides and terpenoids.

The benefits of organic Cloves are attributed to its essential oil content, and our expertise helps us preserve and retain these oils by appropriate manufacturing methods.

This certified organic Dandelion root is grown in North America, where the roots are freshly dug prior to manufacture to preserve the beneficial constituents.

This premium extract has been carefully hand-crafted using whole organic Echinacea purpurea roots from our certified organic farm, and is processed with organic alcohol to retain all the active constituents that are naturally present in this plant.

This organic blend of the two most popular Echinacea species (Echinacea purpurea and Echinacea angustifolia) is carefully grown on our certified organic farm. The herbs are harvested when they are most potent, and processed immediately to retain their beneficial constituents.

This golden, pure, unrefined organic edible oil is produced by a cold-press process from the seed of the Evening Primrose.

The certified organic Fenugreek seeds in this formula are milled prior to encapsulation to preserve the active constituents naturally present in this herb.

This organic Garlic supplement is carefully processed to retain many of the important compounds that are naturally found in raw Garlic.

In this combination, Gymnema leaf standardized to 75% gymnemic acids is combined with certified organic whole Gymnema leaf. This provides a balanced formulation including hundreds of synergistic compounds from within the whole leaf.

Also known as Tulsi, or the incomparible one in Ayurvedic medicine, Holy Basil has been traditionally recognized as an herb known to have an effect upon the mind, body, and spirit.

This superior quality Kava root has been cultivated to yield higher levels of the constituent kavain; the component that has been specifically known to be beneficial to support feelings of relaxation.